Happy 4th Of July and Caprese Kabobs Recipe
Happy 4th of July I want to start out by wishing you a Happy Independence day! No matter how you spend it today, please be safe. Practice safety in so many ways like watching out for the little ones, being sure you are safe around fireworks and sparklers! (while we see them as a lower-class firework they are dangerous!) Sparklers burn at between 1800 degrees-3000 degrees Fahrenheit! That's hot and super dangerous. Here's a very simple yet classic appetizer recipe for the picnic, backyard BBQ, or even wedding. I love to make food that all types of diets can enjoy. This is gluten-friendly, keto-friendly, and vegan. It can be made with all organic ingredients; including the cheese, but for this recipe today I cheated and used cheese sticks to save time. Need -Cherry or grape tomatoes (today I used 40) 2 on each stick -skewers (your choice I used bamboo but sometimes they're not perfect i.e. crooked or shredding) can use long party toothpicks as well. -Favorite Balsamic vineg